Classic Saison yeast from Wallonia. It produces earthy, peppery, and spicy notes. Slightly sweet.
With high gravity saisons, brewers may wish to dry the beer with an alternate yeast added after 75% fermentation.
Attenuation: 65-75
Flocculation: Medium
Optimum Ferm. Temp: 68-75
PurePitch™ for Homebrewers
Please note: It is highly recommended that a cold pack be purchased when ordering liquid yeast. High Gravity cannot guarantee the viability of liquid yeast if it fails to work unless it was purchased with a cold pack. You can add it to the order by checking the cold pack box near the bottom of the page before adding the yeast to the cart.