Configure: Crystal Malt 120L - Briess
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SKU: 1919C-bto
Produces pronounced Caramel, Slight Burnt Sugar, Raisiny, and Prune flavors.
• Use 3-15% in Amber and Red beers.
• Use 10-15% in Bock beers.
• Use 7-15% in Dark beers.
• Use 10-15% in Porter and Stout.
| Brewer's Malt | Moisture
% Max. | Color °L | Protein
Total Max. | Extrac
FG Min. | Usage
Rate % | | Crystal 120
| 3.0 | 120 |
| 70.0 | 1 to 15 | If you are purchasing grains for a recipe, we recommend our Build Your Own Beer for ordering your grains. We will mix them for you and you can select all the other ingredients for your beer from the same convenient page, including hops, adjuncts, and yeast.
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Crystal Malt 120L - Briess
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