Styles for California Ale V Yeast
(WLP051) yeast strain
From Northern California. This strain is more fruity than
WLP001, and slightly more flocculant. Attenuation is lower, resulting in a
fuller bodied beer than with WLP001. Attenuation: 70-75; Flocculation: medium to
high; Optimum Ferm. Temp: 66-70