| Pedigree |
Bred at the Hop Research Institute in Hüll (Germany) |
| Maturity |
Late |
| Yield |
1.900 - 2.000 kg/ha or 1.340 - 1.700 lb/ac |
| Growth Habit |
Average |
| Disease Reaction |
Good resistance to wilt and downy mildew, low resistance
to powdery mildew |
| Pickability |
Below average |
| Drying/Baling |
OK |
| Cone Structure |
Large cone |
| Quality |
| Luplin |
Plentiful |
| Aroma |
Good bitter quality |
| Alpha Acids |
12.0 - 14.0% w/w |
| Beta Acids |
4.5 - 5.0% w/w |
| Co-Humulone |
24 -25% of alpha acids |
| Storageability |
Very good |
| Total Oil |
1.9 - 2.3 mls/100 grams |
| Myrcene |
30 - 35 % of whole oil |
| Humulene |
34 - 40% of whole oil |
| Caryphyllene |
8 - 12% of whole oil |
| Farnesene |
<0.1% of whole oil |
|
| General Trade Perception |
Gaining increasing acceptance as a bittering hop. |
| Possible Substitutions |
Taurus, Columbus, Nugget |
| Beer Styles |
Lagers, Pilsner types, Stout.
Typically base bitterness in lager beers (commonly used as a first hop
addition) |
| Other Information |
Limited acreage in the U.S. , but second largest hop
variety grown in Germany. |
